Welcome to my blog, I'm a student at Kaniere School on the West Coast in New Zealand.
Friday, 14 August 2020
This week we did an egg experiment we had to make an egg bawns. We had to put the eggs in viager. We put one egg in white vinegar and they ather egg in malt vinegar to see which vinegar was the best. We waited three days but then we realised that it took sixs days. Mrs Hickford was bouncing the egg on the table and it fell on the floor and popped. We went outside and took a meter ruler with us. First we dropped the egg from 10cm and it bounced. Next we dropped it from 20cm and it popped. We are doing another egg experiment I hope it goes well.
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Hi Sofia, have you left the next lot of eggs in for longer? If so do you think this is going to make a difference in the way they bounce? Have you tried this at home?
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